Gilgit-Baltistan, located in the heart of the majestic Karakoram and Himalayan mountain ranges, is renowned for its breathtaking landscapes and abundant natural resources. One such treasure is its diverse array of fruits. With its fertile valleys and favorable climate, the region produces a variety of delectable fruits that are not only a treat for the taste buds but also an integral part of the local economy. In this article, we will delve into the world of fruits in Gilgit-Baltistan, exploring their seasonal availability and local prices.
Apricots (Khubani):
Apricots are a specialty of Gilgit-Baltistan and are widely grown in the region. The sweet and tangy flavor of these golden-orange fruits is a true delight. The apricot season usually begins in mid-June and lasts until early August. During this time, you can find an abundance of apricots in the local markets. The average price per kilogram ranges between 150 to 200 Pakistani Rupees (PKR).
Cherries (Gilas):
Gilgit-Baltistan is also known for its succulent cherries. These plump and juicy delights are cherished by locals and visitors alike. The cherry season typically commences in late May and extends until July. The local markets are brimming with vibrant red cherries during this period. The prices vary depending on the variety and quality, ranging from 200 to 300 PKR per kilogram.
Apples (Seb):
Apples are among the most popular fruits grown in Gilgit-Baltistan, with several apple orchards dotting the valleys. The region boasts a wide range of apple varieties, including Kala Kulu, Kaghzi, and Delicious. The apple season usually begins in September and continues until November. During this time, the local markets are filled with a myriad of apples. Prices vary depending on the variety, quality, and size, ranging from 80 to 150 PKR per kilogram.
Pears (Nashpati):
Pears are another delicious fruit that thrives in the fertile soils of Gilgit-Baltistan. These sweet and juicy delights are a favorite among locals. The pear season typically starts in September and lasts until October. During this time, you can find an abundance of pears in the local markets. The average price per kilogram ranges from 80 to 120 PKR.
Mulberries (Shahtoot):
Mulberries are a lesser-known fruit in other parts of the country but are highly regarded in Gilgit-Baltistan. These small, dark purple berries are packed with flavor and essential nutrients. The mulberry season generally begins in late June and continues until July. The local markets offer fresh mulberries at an average price of 200 to 250 PKR per kilogram.
Grapes (Angoor):
Grapes thrive in the temperate climate of Gilgit-Baltistan, and the region produces a wide variety of delicious grapes. The grape season usually starts in August and extends until September. During this period, the local markets are filled with clusters of grapes. Prices range from 150 to 250 PKR per kilogram, depending on the variety.
Gilgit-Baltistan’s diverse fruit offerings are a testament to the region’s natural wealth and agricultural prowess. From apricots and cherries to apples and pears, the valleys of this enchanting region yield a rich harvest of flavors. The seasonal availability and reasonable prices make it an ideal destination for fruit enthusiasts. So, whether you are a local or a traveler, don’t miss the opportunity to savor
